Chocolate Mug Cake

The perfect dessert for one - a Mug Cake using our 450ml Microsafe Soup Mug!

Ingredients

Serves: 1

Cooking time: 3 minutes

• 50g butter
• 50g brown sugar
• 20g cacao
• 75g self raising flour
• 10g desiccated coconut
• 50g (yes, grams) of milk

Method

1. In the 450ml Microsafe Mug, melt the butter (we suggest leaving the lid on and vent open to avoid a butter explosion).
2. Add the remaining ingredients and stir until well combined.
3. Place the mug in the microwave uncovered and microwave on high for 1 minute
4. Top with more desiccated coconut shaved chocolate or other desired toppings.